Somehow, the best kind of sukoon is a little loud.
Khaaspur is a celebration of the colourful, chaotic, comforting parts of desi life. We're starting with something to sip.
First, something to sip.
Meet Gulabi Shaam & Dopahar Ki Chaon, the first brews from Khaaspur Ki Pehli Mehfil.
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Gulabi Shaam - Rose & Apple Brew
Regular price Rs.1,590.00 PKRRegular priceRs.1,990.00 PKRSale price Rs.1,590.00 PKRSale -
Dopahar Ki Chaon - Mint, Lemon & Orange Brew
Regular price Rs.1,590.00 PKRRegular priceRs.1,990.00 PKRSale price Rs.1,590.00 PKRSale -
SalePehli Mehfil Duo
Regular price Rs.2,890.00 PKRRegular priceRs.3,980.00 PKRSale price Rs.2,890.00 PKRSale
Okay… but what’s a Khaaspur Brew?
A light, refreshing brew made to become a tiny ritual in the middle of your day.
Real dried fruits, flowers and herbs that you scoop, brew and pour yourself.
Because not everything needs to be grab-and-go. Some things deserve a moment.
Hot or iced. A little sweetness if you like. Bas.
Your little Khaaspur ritual.
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1. HEAT
Heat up your water and dissolve your sweetener.
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2. BREW
Add your Khaaspur blend and let it steep.
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3. PICK YOUR MOOD
Keep it warm, or fill your glass with ice and cold water.
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4. POUR
Strain, pour and sip. Bas.
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5. HULCHUL
Take your glass back to wherever life was happening.
Pur-Sukoon Hulchul
You know those moments that are somehow exhausting and comforting at the same time? Everyone's talking over each other. Someone's calling you from another room. The table's a mess. You were supposed to leave an hour ago. There's a lot going on. And yet, you wouldn't rather be anywhere else. That's Pur-Sukoon Hulchul. The kind of sukoon that doesn't need silence. The kind you find right in the middle of people, conversations, rituals and everyday life. Khaaspur exists to make a little more room for those moments.
Maybe convenience took a little too much from us.
Somewhere between instant everything and always being in a rush, we stopped making moments out of ordinary things.
Khaaspur wants to bring a little of that back.
Not by making life slower or quieter, but by giving you something worth taking a few minutes to make, sip and share.
Because sometimes, the ritual is the sukoon.
Okay, but why Khaaspur?
Real things. You can see them.
Dried fruits, flowers and herbs you can actually recognize in your tin.
Light, but not boring.
Something more interesting than water, without being another overly sweet drink.
Hot or iced. You decide.
Make it warm when you want comfort. Pour it over ice when you need something refreshing.
Around 20 serves in every tin.
One 50g tin. Plenty of moments to make, sip and share.
Made to stay.
The brew eventually runs out. The tin doesn't. Reuse it however you like.
And most importantly...
It's something worth making.
For yourself, for a friend, or for the “mere liye bhi bana do” that inevitably follows.
Aangan mein jagah hai
Desi gharon ke qissay, riwayatein aur yaadein, jo kahin kho nahi jaani chahiye. Seedha aapke inbox mein.
CAN'T PICK?
Ek mood kyun choose karein
Get Gulabi Shaam + Dopahar Ki Chaon together in the Pehli Mehfil Duo, one cool and citrusy, one soft and floral.
Two tins. Two moods. Plenty of reasons to call someone over.
You might be wondering...
Is this tea?
Not exactly. Khaaspur Brews are loose blends of dried fruits, flowers and herbs that you steep much like tea, but they're made to be enjoyed as their own kind of drink.
Can I drink it cold?
Please do. 😭
Brew it, strain it, add cold water and plenty of ice. You can enjoy it warm too.
How many drinks does one tin make?
Each 50g tin makes approximately 20 serves, depending on how strong you like your brew.
Do I need any special equipment?
Nope. A pot, spoon, strainer and your favourite glass will do.
Is it sweetened?
The blend itself isn’t sweetened. Add your preferred sweetener while brewing, if you’d like.
What's actually inside?
Ingredients you can recognize. Gulabi Shaam is made with rose and apple, while Dopahar Ki Chaon contains mint, lemon peel and orange peel.


